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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Vol. 2, Small Game & Fowl

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Vol. 2, Small Game & Fowl

$28.00

In Stock & Ready to Ship

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: VOLUME 2: SMALL GAME AND FOWL - Unsigned Copy
By STEVEN RINELLA, Photographed by John Hafner.  
A comprehensive small-game hunting guide book, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner.

Customer Reviews

Based on 9 reviews
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R
Robert Osburn

Definitely worth buying it

C
Calvin Speights
No stone unturned

It does not matter your skill level or experience. This book can teach you things you didn’t know and/or new techniques for things you already know. You could have zero hunting experience and after reading this book, go into the woods with confidence. This book takes you from preparing to enter the woods to the first bite of your harvested game of choice.

J
J.H.
Fantastic Read

I ordered the book/knife bundle and was very pleased with both. The Meatcrafter knife is very sharp and cuts through meat like a hot knife through butter. I've already butchered several waterfowl and it cuts through meat, tendons, and sinew with ease, making for easy processing. As far as the book, it is an excellent read for any small game hunter, regardless of how much you think you know or what species you regularly pursue. In the beginning of the book, Steve prompts you to read it cover-to-cover and for good reason. It is a plethora of information, tips, and techniques for any sort of small game hunting, and any true hunter would profit from giving this book a read. Great work Steve. 10/10.

R
Robert Keyes
Christmas present

It was a gift No idea.

G
Garry Hefty
Christmas gifts for my brother and myself

Very timely and prompt. Impressed with quality. Love the show.