- Cast iron construction possesses exceptional heat rention qualities so the pot heats evenly throughout.
- The domed lid handles large cuts of meat and heavy weight helps lock in moisture.
- Unique design with wide base and shallow sides make it ideal for browning and braising meats.
- The special matte black enamel interior requires no seasoning and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food.
- Dual wide-grip handles offer easy maneuvering even while wearing oven mits.
- Made in France
- Cast Iron Construction
- Sigma Classic + Bottom Technology
- Oven-safe
- Broiler-safe
- Freezer-safe
- Stovetop-safe
- Dishwasher-safe
- Weight: 12.79 lbs
- Capacity: 3.5 qt
- Dimensions with lid: 15.28" x 11.81" x 5.12"
- Upper diameter: 11.81"
- Bottom diameter: 10.12"