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How to Butcher a Turkey Poster

How to Butcher a Turkey Poster

$10.00 $35.00

In Stock & Ready to Ship

You might know how to remove and cook the breasts, but can you do the sponge, tail, and gizzard properly? This 36-inch-wide poster is packed with knowledge from the MeatEater crew's collective decades of killing and consuming gobblers. Hang it in your garage to learn anatomy as you pluck or in your kitchen to show off your wild game chef pride.

Dimensions: 24x36 inches

Customer Reviews

Based on 2 reviews
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R
Robert Cox
Nice décor for the meat room

Really ties the meat shop together.

B
Brian Weber
Great Item

I gave this as well as the Deer Processing Poster 5 Stars by virtue of the content value. Did not devalue them based on the fact that they are not laminated. It didn’t cost me that much to have them laminated and I feel like a whiner that spends his time critiquing “stuff” with little intent on employing. However in this case, I do use the posters as an illustrative aide for what little patience I have for recruitment of the much needed “newbies” in the “Hunter Gatherer” arena. (And as constant reminder to myself that even “I” can benefit from visual aids from time to time) Bottom line…I would have paid the premium and those whom are likely to press them into service will as well.