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Staub Traditional Deep Skillet 11"

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MeatEater Store

Staub Traditional Deep Skillet 11"

3.9 out of 5 Customer Rating
$149.99 USD
Color Cherry
In Stock & Ready to Ship

Danielle Prewett's go-to piece for high-temperature cooking, the Deep Skillet is ideal for searing duck breasts, frying bacon, or caramelizing carrots and onions, promoting exceptional browning and searing without sticking. Thanks to the cast iron construction, the pan delivers steady, even heat distribution, and with higher, straighter sides, less splatter on the stovetop as well.
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  • Cast iron construction possesses exceptional heat rention qualities so the pot heats evenly throughout
  • With exceptional durability, the Cocette is perfect for day-to-day use in indoor kitchens and outdoor entertaining areas
  • Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
  • Raised sides help prevent splatter and spills, while pouring spouts make for easy fat removal
  • Built to last a lifetime, this heirloom piece can be passed from generation to generation
  • Made in France
  • Cast Iron Construction
  • Oven-safe
  • Broiler-safe
  • Freezer-safe
  • Stovetop-safe
  • Dishwasher-safe
  • Weight: 6.61 lbs
  • Dimensions: 17.32" x 12.6" x 2.17"
  • Upper diameter: 11.02"