Hatchet Jack Mountain Berry Steak Rub
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Hatchet Jack Mountain Berry Steak Rub
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Delicately balanced tangy vinegar, shallots and sweetness gives this blend a well-rounded flavor profile that will inspire experimentation! Explore this blend in dips, rubbed on a pork loin, or to create a creamy sauce that you will want to drizzle over your whole meal.
Flavor Profile: A shallot and vinegar blend that mimics a gastrique using mountain berries that work well with any game protein
Seasoning Uses: Venison, Poultry, Beef, Pork, Roasted Veggies
Allergens: Contains dairy, gluten, sulfites