This warm blend of orange, cloves and ginger can be utilized for a savory rub with a kick or, with some added sweetness, can bring a unique flavor to your pies, cookies, and breads. 

Flavor Profile:  Warming spices like cinnamon, clove and ginger, paired with orange, smoked salt and cayenne pepper.

Seasoning Uses: Duck, Poultry, Desserts, Syrups, Roasted Squash